To make barbecue cups mix buttermilk biscuit mix and cold water to form a soft dough. Beat vigorously with a spoon for 20 strokes. Drop by spoonfuls into 12 greased muffin cups. Press dough on bottom and up sides of each cup. Saute garlic and onion in skillet. Add beef and brown; drain grease. Stir in Country Bob's All Purpose Sauce; heat through. Spoon beef mixture into cups; sprinkle with cheese. Bake at 400 degrees for about 15 minutes or until crust is golden brown.