Bacon Wrapped Smokies
This is an easy recipe that is sure to please! Makes a great appetizer or finger food.
Start with 2 packages of lil’ smokies
Cut bacon into thirds for wrapping. (half’s if you REALLY like bacon!)
Use a toothpick to hold the bacon in place.
Brush or just pour on Country Bob’s Original Barbecue Sauce.
Once smokies are covered, dust with brown sugar (about 3/4 pound).
As you can see, we like our brown sugar and sauce!
Next, put it in the oven uncovered at 350 degrees for 40 minutes until golden brown.