Baked Potato
Hold onto your potato peeler, folks, 'cause we've got a baked potato extravaganza that'll rock your spuds off! We're talkin' Country Bob's Baked Potato magic, where crispy skins and fluffy insides meet a whirlwind of mouthwatering cheesy toppings.
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Ingredients
Ingredients:
4 large russet potatoes
2 tablespoons olive oil
2 teaspoons salt
2 teaspoons black pepper
4 tablespoons sour cream
1 cup shredded cheddar
1/4 cup chopped bacon
1/4 cup chopped green onions
4 tablespoons Country Bob’s All-Purpose-Sauce
*Optional...
2 cups of pre-made *Mac’n cheese
1 cup pre-made *pulled pork
Directions
1
Rinse and poke holes in potatoes
2
Coat potatoes with olive oil and season with salt and pepper.
3
Air fry for 40 minutes at 400° or microwave for about 16 minutes or until done.
4
Slice potatoes open and add *Mac’n cheese, *pulled pork, shredded cheddar, drizzle Country Bob’s All-Purpose-Sauce, sour cream, bacon and green onions.
5
6
7
TIP!
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