Country Bob’s AP Caramelized Onion Dip
This caramelized onion dip is addictively delicious! Pair it with chips or veggies for your holiday party.
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Ingredients
Ingredients:
3 cups sliced yellow onion (about 1 1/2 large onions)
2 tbsp olive oil
Salt and Pepper
1/4 cup Country Bob’s AP Sauce
2 Cloves garlic sliced
1/4 cup chicken stock
1 cup Cream Cheese
1/2 cup sour cream
Directions
1
Heat a pan to medium low heat. Add olive oil, onions and garlic. Sautee slowly and stir constantly for 30-45 minutes. You want the onions to caramelize vs burn. Once they’ve reached a decent brown color, add Country Bob’s AP Sauce and stir. Add chicken stock and stir for another 4-5 minutes. Once most of the liquid has evaporated, turn the heat off.
2
In a bowl, combine cream cheese, sour cream, a little more AP sauce and salt and pepper. Stir in about ¾ of the caramelized onion. Continue stirring until well blended. Smooth the top of the dip and add the leftover caramelized onion on top. Garnish with some parsley and serve with chips!
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TIP!
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