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Unstuffed Cabbage Rolls

It’s slow cooker season and here's another great recipe. This one falls into the ‘comfort food’ category. Cabbage is awesome. So get out your crockpot and let’s get cooking!

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1 lean ground beef or turkey 1 tbsp. oil 1 large onion, chopped 1 garlic clove 1 small cabbage, chopped 2 cans (14.5 oz. each) diced tomatoes 1 can (8 oz.) tomato sauce 1 bottle (13 oz.) Country Bob’s All Purpose Sauce 0.50 cup water 1 tsp ground black pepper 1 tsp sea salt


  1. In a large skillet, heat olive oil over medium heat. Add the ground beef and onion and cook, stirring until ground beef is no longer pink and onion is tender. Add the garlic and continue cooking for 2 to 3 more minutes.

  2. In slow cooker, add the chopped cabbage, tomatoes, tomato sauce, Country Bob's All Purpose Sauce, water, pepper and salt. Turn crockpot on high. Let come to a boil. Allow to simmer for 20 to 30 minutes, or until cabbage is tender.

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