top of page
Recipe BG.png
< Back

Barbecue Corn on the Cob

Recipe BG.png

Get ready for a corn-tastic deliciousness with Country Bob's Barbecue Corn! This recipe pairs perfectly with Pork Chop and and Baked Potato.

Recipe BG.png

Featured Products

Recipe BG.png

Ingredients

Ingredients:

4 whole ears of corn

2 teaspoons salt

2 teaspoons black pepper

1 cup Country Bob’s Sweet Honey Barbecue sauce

1/4 cup chopped parsley or cilantro

Recipe BG.png

Directions

Recipe BG.png

1

Pre-heat grill on high heat.

Recipe BG.png

2

Grill corn until it starts to blacken and slightly charr, about 5-6 minutes, rotating every minute or so.

Recipe BG.png

3

Sprinkle each ear of corn with salt and pepper

Recipe BG.png

4

About one or two minutes before corn is fully cooked, begin brushing it with Country Bobs Sweet Honey barbecue sauce.

Recipe BG.png

5

Remove from heat and brush the corn one last time with barbecue sauce.

Recipe BG.png

6

Garnish with chopped parsley or cilantro. Serve warm.

Recipe BG.png

7

Recipe BG.png

TIP!

Recipe BG.png

Still Hungry?

ramen.png

Title

Previous
ramen.png

Title

Next
Randimizer BG.png
bottom of page