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Cowboy Casserole

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Today was a casserole kind of day: Cowboy Casserole!

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Featured Products

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Ingredients

 1 1/2 lb. ground beef

 32oz bag of tater tots

 3/4 cup Country Bob's All Purpose Sauce

 1 can cream of mushroom soup

 1/4 cup sour cream

 2 cups cheddar cheese

 1 can of sweet corn (drained)

 1 medium onion (chopped)

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Directions

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1

Preheat oven to 350°.

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2

In a large skillet, cook beef and onion over medium heat until beef is no longer pink. Drain grease, then stir in Country Bob's All Purpose Sauce, corn, soup, 1 cup cheese, sour cream, and Country Bob's Seasoning Salt.

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3

Grease a 9x13" baking pan and put a layer of frozen tater tots on bottom and cover with beef mixture.

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4

Top with tater tots (try to keep them in a single layer) and then sprinkle remaining cheese on top.

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5

Bake uncovered for 30 minutes or until cheese is bubbly and tater tots are thoroughly cooked.

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6

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7

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TIP!

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Still Hungry?

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